Chicken Enchiladas

Ingredients



    * Shredded chicken (yield from 4-5 chicken breasts, or one rotisserie chicken)
    * Onions, raw, 1 cup, chopped
    * 1 large can Las Palmas Green Enchilada Sauce
    * 3 c. Diced Tomatoes, No Salt Added,
    * 4 oz Green Chiles (canned or fresh)
    * 1Tbsp Canned Chipotle Peppers in Adobo Sauce,
    * 1 can Whole Kernel Corn/No Salt Added,
    * 1 can Swanson Chicken Broth 99% Fat Free, low sodium
    * 1.5 c Colby Cheese, Low Fat, shredded
    * 1.5 c. Beans, red kidney,
    * 1.5 c.Beans, great northern,
    * 13 Guerro 100% Whole Wheat Soft Taco Flour Tortillas
    1 tsp. smoked paprica
    1 tsp. cummin, ground
    salt, pepper

Description

Delicious And Filling Chicken Enchilada Recipe With A Little Spice. Using A Rotisserie Chicken Makes Preparing It Quick. Serve With A Large Salad On The Side To Keep Calories Down.

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