Ingredients
- 8 slices Butterball Bacon-Style Turkey, cut in half crosswise
4 eggs
2 egg whites
3 tbsp (45 mL) Greek Yogurt-Plain
2 tbsp (25 mL) chopped fresh chives
¼ tsp (1 mL) salt
1/4 tsp (0.5 mL) freshly ground black pepper
Description
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