Bacon & Cheese Muffins

Ingredients

    1 c. white flour
    1 c. whole wheat flour
    1 c. yellow cornmeal
    1 c. nonfat Greek yogurt
    1.5 c. water
    2 large eggs
    1 c. cheddar cheese
    1/2 cup cooked bacon, chopped fine
    1 T. baking powder
    1 t. baking soda
    2 T. bacon fat
    2 T. maple syrup

Description

Not Low Fat

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