Mexican Rice

Ingredients

    1 cup long grain white rice
    1 tablespoon vegetable oil
    1 1/2 cups chicken broth
    1/2 onion, finely chopped
    1/2 green bell pepper, finely chopped
    1 fresh jalapeno pepper, chopped
    1 tomato, seeded and chopped
    1 cube chicken bouillon
    salt and pepper to taste
    1/2 teaspoon ground cumin
    1/2 cup chopped fresh cilantro
    1 clove garlic, halved

Description

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