Low Fat Chocolate Cream Cheese Cupcakes

Ingredients

Philadelphia Fat Free Cream Cheese, 8 oz

Splenda Sugar Blend for Baking, 8 tsp

Egg substitute, liquid (Egg Beaters), 1.50 fl oz

Semisweet chocolate, 1 cup chips (6 oz package)

Flour, white, 1.50 cup (remove)

Cocoa, dry powder, unsweetened, 0.25 cup

Splenda Sugar Blend for Baking, 24 tsp

Baking Soda, 1 tsp

Salt, 1 dash

Cider Vinegar, 1 tbsp

Vanilla Extract, 1 tsp

Applesauce, unsweetened, 0.50 cup

Water, tap, 1 cup (8 fl oz)

For Those On Weight Watchers.. 2 Pt

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