Ingredients
- * 2 Tbsp olive oil
* 1 large onion, chopped fine
* 2 cloves garlic, minced
* Lentils, 1.75 cup
* Tomato Paste, .5 can (6 oz)
* Vegeabtle Broth, 2 cup
* Kalamata, Green Olives, pitted, 2 oz
* Capers, canned, 2 tbsp, drained
* Zucchini, 1.5 cup, sliced
* Red Ripe Tomatoes, 1 large whole (3" dia)
*artichoke heart (in water), 4 serving
* Sun Dried Tomatoes, .25 cup
* Parsley, 1 cup
* Basil, 1 tbsp
* Oregano, ground, 1 tbsp
* Salt, 1 tbsp
* Feta Cheese, 4 oz
Description
A Delicious Vegetarian Dish Rich With The Flavors Of The Mediterranean. (It's Vegan Without The Cheese, But The Cheese Adds A Lot.) A Healthy Meal, But A Bit Salty.
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