Ingredients
- 2 pounds (32 ounces) chicken breasts, boneless and skinless
1 cup salsa, homemade or purchased
1 cup petite diced canned tomatoes (choose low-sodium)
2 tablespoons Taco Seasoning
1 1/2 cups black beans
3 tablespoons sour cream, reduced fat
Description
This Recipe Is Part Of The SparkPeople Cookbook! Order Your Copy Today! This Is THE Most Popular Recipe On SparkRecipes. We've Added More Vegetables And Reduced The Sodium Drastically To Make It Even Better.
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