Ingredients
- 1/3 c. veg broth
1 Tbsp lite soy sauce
1 Tbsp dry sherry
2 Tbsp corn starch
1 Tbsp canola oil
1 large bunch broccoli, cut into small florets
4 cloves garlic, minced
1 Tbsp ginger, minced
1 c. cherry tomatoes
8 oz. firm tofu
Description
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