Lemon Chicken Pasta

Ingredients

    Green Peppers (bell peppers), 2 cup, strips (remove)
    Black Olives, 9 jumbo (remove)
    Celery, raw, 1 cup, diced (remove)
    Spinach, fresh, 2 cup (remove)
    Chicken Breast, no skin, 5 ounces (remove)
    Parmesan Cheese, grated, .25 cup (remove)
    Capers, canned, 1 tbsp, drained (remove)
    Garlic, 3 tsp (remove)
    Chicken Broth, 1 cup (remove)
    Lemon Juice, .50 fl oz (remove)
    Potato flour, .10 cup (remove)
    Pasta, cooked, 4 oz (remove)

Description

PASTA

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