Ingredients
- ½ lb fresh mushrooms, sliced
1 tsp chopped garlic
2 tbsp water
2 26oz jars spaghetti sauce
9 lasagna noodles (uncooked)
Soy Parmesan (optional)
Filling:
16oz frozen chopped spinach, thawed
14 oz tofu (firm, reduced fat recommended **not silken)
1.5 tsp salt
2 tbsp nutritional yeast
1 ½ tsp oregano
½ tsp garlic powder
1 tsp basil
½ tsp rosemary, crushed
1/8 tsp cayenne pepper
Description
Super Easy And Low On Calories!
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