Ingredients
- * 2 cups fat-free, less-sodium chicken broth
* 1 (8-ounce) bottle clam juice
* 2 teaspoons butter
* 1/4 cup chopped shallots
* 1/2 cup uncooked Arborio rice
* 1/8 teaspoon saffron threads, crushed
* 1 tablespoon fresh lemon juice
* 1/2 cup grape tomatoes, halved
* 4 ounces medium shrimp, peeled and deveined
* 4 ounces bay scallops
* 2 tablespoons whipping cream
* Chopped fresh parsley (optional)
Description
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