Ingredients
- 4 lb, trimmed Pork Tenderloin
Apple juice, unsweetened, 1/4 cup
Salt, 1 dash
Pepper, black, 1 dash
*Splenda Brown Sugar Blend, 3 Tbsp.
Ginger, ground, 1 tsp
Apples, fresh, 1 small (2-1/2" dia) (approx 4 per lb
Description
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