Vegetarian Calzones

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Ingredients

    For the filling
    1 medium carrot, sliced
    Broccoli florets from 1 large head of broccoli
    1 3/4 cups soy cheese
    1/2 cup chopped red bell pepper
    1/2 tsp. olive oil
    1/2 small yellow onion, chopped
    1 garlic clove, minced
    1 Tbsp. chopped fresh parsley
    1/8 tsp. black pepper
    salt to taste
    1 Tbsp chopped fresh basil
    1/4 tsp crushed red pepper

    For the dough
    3 cups all-purpose flour
    1 tsp. salt
    1 tsp. sugar
    1 package (or 14 oz.) active dry yeast
    1 cup boiling water

Description

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