Rotini With Cauliflower, Broccoli And Goat Cheese Cream Sauce

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Ingredients

    Butter, unsalted, 1 tbsp
    Unbleached Flour, All Purpose, 2 tbsp.
    Milk, 2%, 1.5 cup
    Chicken Broth or Bouillon, 1 cup (8 fl oz)
    Garlic & Herb Goat Cheese, 4 oz
    *Peppers, sweet, red, fresh, .75 cup, chopped
    Garlic, 3 cloves
    * pasta,rotini,smart taste Ronzoni brand, 12 oz
    *Birds Eye Chopped Broccoli, 2.5 cup
    Cauliflower, chopped, 1.5 cup

Description

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