Ingredients
- Bread crumbs, dry, grated, seasoned, 2 cup (remove)
Celery, raw 1 cup, diced (remove)
Onions, raw, 1 cup, chopped (remove)
*Italian Sausage, pork, 4 link, 4/lb (remove)
Salt, 2 tsp (remove)
Pepper, black, 1 tsp (remove)
Chicken stock, home-prepared, 1 cup (remove)
Sage, ground, 1 tbsp (remove)
Thyme, ground, 1 tbsp (remove)
Wild Rice, 1 cup (remove)
Bread crumbs, dry, grated, seasoned, 2 cup (remove)
Celery, cooked, 1 cup, diced (remove)
Onions, raw, 1 cup, chopped (remove)
*Italian Sausage, pork, 4 link, 4/lb (remove)
Salt, 2 tsp (remove)
Pepper, black, 1 tsp (remove)
Chicken stock, home-prepared, 1 cup (remove)
Sage, ground, 1 tbsp (remove)
Thyme, ground, 1 tbsp (remove)
Wild Rice, 1 cup (remove)
Bread crumbs, dry, grated, seasoned, 2 cup (remove)
Celery, cooked, 1 cup, diced (remove)
Onions, raw, 1 cup, chopped (remove)
*Italian Sausage, pork, 4 link, 4/lb (remove)
Salt, 2 tsp (remove)
Pepper, black, 1 tsp (remove)
Chicken stock, home-prepared, 1 cup (remove)
Sage, ground, 1 tbsp (remove)
Thyme, ground, 1 tbsp (remove)
Wild Rice, 1 cup (remove)
Almond .5cup silvered
Description
I Use Jimmy Dean Sage Sausge.
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