Ingredients
- 1 8-ounce package spaghetti uncooked, vermicelli or linguini
10 ounces ham cooked
1/4 pound bacon lean
2 tablespoons butter or margarine
1 clove garlic minced
1/2 cup parmesan cheese grated
2 tablespoons parsley dried
1/4 teaspoon black pepper
3 eggs
1 5-ounce can evaporated milk
1/2 cup green olives sliced stuffed (optional)
Additional grated Parmesan cheese (optional)
Additional pepper (optional)
Chopped fresh parsley (optional
Description
A Classic Italian Pasta Dish With Bacon And Ham Tossed With Egg And A Creamy Sauce.
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