Tostadas With Refried Pinto Beans And Salsa

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Ingredients

    * Yellow Peppers (bell peppers), 3 strips
    * *Canola Oil, 3 tbsp
    * *Guerrero Tostada Shell (two shells), 4.5 serving
    * Beans, pinto, 2.5 cup cooked
    * Red Ripe Tomatoes, 1 cup, chopped or sliced
    * Onions, raw, .5 cup, chopped
    * Cilantro, raw, 3 tbsp
    * *Siracha chili sauce, .5 tsp

Description

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