Ingredients
- 3/4 cup long-grain white rice
- Kosher salt
- 2 Tablespoons canola oil
- 1 small yellow onion, cut into small dice
- 1/2 medium red bell pepper, seeded and cut into small dice
- 2 large cloves garlic, minced
- 1/2 teaspoons ground cumin
- 1/4 cup canned tomato sauce
- 1 (15-1/2-oz.) can black beans, drained and rinsed
- 3 tablespoons Salsa Lizano; more to taste
- Freshly ground black pepper
- 8 large eggs
- 2 tablespoons chopped fresh cilantro
Description
I Give You Breakfast; Costa Rican Style. Even Though I Can't Eat First Thing In The Morning (coffee Only Until 10:00), Once I'm Ready, I Adore Breakfast. Usually, It's Something…
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