Ingredients
- -2 c. couscous, dry
-2 1/2 c. hot water
-3 red bell peppers
-10 medium asparagus
-2 small zucchini
-1 bunch of scallions (green onions)
-2 jalapeno peppers
-4 tbsp. cilantro, fresh
-4 tbsp. italian parsley, fresh
-4 tbsp. mint, fresh
-2 tbsp. fresh lemon juice
-5 tbsp. extra virgin olive oil
-1 tbsp. Rice Wine vinegar
-salt and pepper to taste
Description
Slightly Modified From Throwing Food
Spark Recipes
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