Ingredients
- 1/2 t garlic minced
1 t ginger minced
1 t sesame oil
1 Roma tomato chopped
1/4 t black pepper
1 t cumin
1 t coriander
1/2 t turmeric
16 oz chicken breast cubed
2 c water
1 T cornstarch
3 green cardamom pods
2 bay leaves
1 cinnamon stick
1/8 t salt
2 t fenugreek
2 t cilantro leaves chopped
1 T Zante currants
1 T pistachios
1 T sliced almonds
1 T shredded coconut
Description
Serve With Saffron Quinoa.
Spark Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter