Ingredients
- 2 refrigerated pie crusts (ready made in the box that roll out)
1.5 bags frozen mixed veggies (i like the steamer bag ones - faster!)
3-4 medium potatoes
2 chicken breasts, cut into chunks
2-3 cups chicken/vegetable broth (vegetable broth was better actually)
1/2 cup to 1 cup cornstarch (however much it takes to thicken it up…)
1 garlic clove, pressed
tarragon
cumin
seasoning salt
pepper
basil
sage
Description
Find And Rate Low Calorie, Healthy Recipes At SparkRecipes. Plus Use Our Free Recipe Calculator To Find The Calories, Carbs, Fat, And Protein In Your Recipes.
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter