Ingredients
- 1 1/2 cups thinly sliced potatoes
1 cup thinly sliced beets
4 cups beef or vegetable stock
2 T butter
1 1/2 cups chopped onions
1 teaspoon caraway seed
2 teaspoons salt
1 celery stalk
1 large carrot
3 cups coarsely chopped cabbage
black pepper to taste
1/4 tsp fresh dill weed
1 T cider vinegar
1 T honey
14 oz crushed tomatoes
1/2 cup light sour cream
Description
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