Ingredients
Cider Vinegar, Sour Cream, Beets, Water, Cabbage, Onion, Celery, Tomato Paste, Butter, Vinegar, Sugar, Tomatoes, Dill, Salt, Brown SugarDescription
I Felt I Had To Do A Bit Of Research Before I Tackled This Next Blog. Then, I Almost Gave Up When I Found Out How Many Different Kinds Of Borscht There Actually Are. There's Russian Borshch, Ukranian Borshch, Jewish Borscht, Polisch Barszcz, Romanian Bors
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