Cider Braised Pork Chops With Apples

Ingredients

    1 teaspoon dried oregano
    -1/2 teaspoon five-spice powder
    -1/2 teaspoon sweet paprika
    -1/2 teaspoon kosher salt
    -1/4 teaspoon ground black pepper
    -4 thin boneless center-cut pork loin pork chops, about 1 pound total weight (trimmed of all visible fat)
    -4 teaspoons canola oil
    -1/3 cup fresh apple juice or apple cider
    -2 tablespoons red wine vinegar
    -1 small apple, peeled, cored and cut into 8 wedges
    -1 cup reduced-sodium, fat free chicken broth
    -1/4 cup evaporated fat free milk

Description

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