Ingredients
- 2 lbs boneless skinless chicken breasts
1 tbs corn starch
1 tsp salt
½ tsp white pepper
4 heads of broccoli (about 1-1.25 pound), with stalks
3 green onions
1 sweet red pepper
1 tsp dried hot red pepper (or 1 fresh hot chili)
2 tbsp sesame oil (canola/vegi oil works as well)
2 tbsp brown bean sauce (asian aisle of grocery store generally stocks it)
1 head of garlic
1 tsp sugar
1 tbsp ginger root (grated)
(not included in nutritional info)
1 cup long grain brown rice (suitable for serving 2 adults; use 2 cups if serving 4 or 6 people).
Description
The Original Recipe Came From Betty Crocker's Sizzling Stir-Fries; However, Over The Years I've Tweaked It Quite A Bit. Note That 1 Cup Of Dried Brown Rice Is Generally More Than Sufficient For Two People. If Serving 4 Or 6 People, I'd Suggest Making 2 Cu
Spark Recipes
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