Steak Diane

Ingredients

    Heavy Whipping Cream, 2 fl oz (remove)
    *Stock, Swanson Beef, .25 cup (remove)
    *Brandy, 2 oz (remove)
    *Grey Poupon Dijon Mustard, 3 tsp (remove)
    Shallots, .66 tbsp chopped (remove)
    Garlic, 1 tsp (remove)
    Lea & Perrins, Worcestershire Sauce, 1 tsp (remove)
    Mushrooms, fresh, .5 cup, pieces or slices (remove)
    Butter, unsalted, .5 tbsp (remove)
    Scallions, raw, .5 tbsp chopped (remove)
    Parsley, .25 tbsp (remove)
    Filet Mignon, 8 oz (remove)

Description

This Is Only One Really Big Portion!

Spark Recipes Favicon Spark Recipes
View Full Recipe



MS Found Country:US image description
Back to top