Ingredients
- * 2 garnet sweet potatoes (with or without skin)
* 1 large turnip
* 1 large radish
* 1 acorn squash, blanched and peeled
* 1 medium yellow onion
* 1 tbsp Sage
* 1 tbsp Rosemary
* 1 tbsp Marjoram
* 1 tbsp thyme
* 2 tbsp Olive Oil
* 3 cloves garlic, chopped
* salt and black pepper to taste
Description
A Variation On A Recipe Found In Yoga Journal
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