Ingredients
- 6 T olive oil
3 T white wine vinegar
1 tsp chopped oregano
1 clove garlic, minced
6 cups romaine lettuce, chopped
1 15oz can of chickpeas, rinsed and drained
1 red pepper, chopped
1 cup red onion, chopped
.5 cup provolone or swiss cheese, chopped
2 oz. genoa salami, sliced in thin strips
Description
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