Ingredients
- 3 bacon strips, diced
2 lbs. beef stew meat, cut into 1-in cubes
1/2 tsp pepper
1/4 tsp salt
1 tsp canola oil
1 med onion, cut into wedges
1 tsp minced garlic
1 bay leaf
1 can (12 oz) beer
1 tbsp soy sauce
1 tbsp worcestershire sauce
1 tsp dried thyme
2 tbsp all purpose flour
1/4 cup water
Hot cooked noodles
Description
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