Apple Chicken Stew

Ingredients

    4 medium potatoes, cubed
    4 medium carrots, cut into 1/4 inch slices
    1 medium red onion, halved and sliced
    1 celery rib, thinly sliced
    salt to taste
    3/4 teaspoon dried thyme
    1/2 teaspoon pepper
    1/4 to 1/2 teaspoon caraway seeds
    2 pounds boneless, skinless chicken breasts, cubed
    2 tablespoons olive or vegetable oil
    1 large tart apple, peeled and cubed
    1 1/4 cups apple cider or juice
    1 tablespoon cider vinegar
    1 bay leaf
    minced fresh parsley

Description

Crock Pot Recipe

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