Ingredients
- 2 lb (more or less, depending on how many servings you want) chicken breast cutlets or tenders- i love the tenders (about 7 servings from two pounds of tenders)
3 or 4 tbsp flour
1 c italian breadcrumbs (i use Ian's brand because they have no preservatives, are unbleached, and low-cal, low fat)
1/4 c. parmesan cheese
1/4 c. romano cheese
2 tbsp of your favorite poultry seasoning powder (i use one with lemon in it- complements pesto well)
1 clove garlic (more if you like)
2 eggs, beaten
olive oil for shallow frying (about 1 tbsp)
1 lemon, zested
Description
Yummy Crispy Chicken
Spark Recipes
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