Ingredients
- 1 tablespoons unsalted butter
2 green onions sliced
1/4 tsp. cayenne pepper
3/4 tsp. Old Bay seasoning
1 1/2 tsp. dry mustard
12 oz. evaporated fat free milk
8 oz. fat free cream cheese, cut into small pieces
4 oz. reduced fat sharp Cheddar cheese
3 tbsp. fresh lemon juice
2 tsp. Worcestershire sauce
12 oz. canned crab drained
4 tsp. dried parsley
1/2 teaspoon paprika
16 slices pumpernickel cut in cubes
Description
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