Ingredients
- Lime Juice, .25 cup
Olive Oil, 2 tbsp
Cider Vinegar, 1 tbsp
Cumin, ground, 1 tsp
Jalapeno Peppers, 1 pepper, chopped
Chicken Breast, no skin, 1 1/4 pounds
Whisk lime, oil, vinegar, oil, ground cumin and salt. Stir in jalapenos (chopped). Place chicken in bag and pour marinade in - turning to coat. Refrigerate for at least 1 hour or overnight.
Description
From The Jillian Michaels Plan
Spark Recipes
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