Ingredients
- 1 cup uncooked Speltberries (or wheatberries or other grain- makes 2 cups cooked)
2 cups chopped peaches
1 cup strawberries, hulled and sliced
1 cup blueberries
4-5 cups raw kale (or other green)
1/2 cup almonds, chopped
Salt, pepper, and cinnamon, to taste
Dressing
1/4 cup Apple Cider Vinegar
1.5-2 tbsp pure maple syrup, to taste
1 tsp olive oil
1 tsp Dijon mustard
1/4-1/2 tsp cinnamon, to taste
1/4-1/2 tsp kosher salt, to taste
Description
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