Ingredients
- 6 cups fresh broccoli florets
1 can (8 ounces) slice water chestnuts, drained
½ cup dried cranberries or raisins
¼ cup chopped red onion
¾ cup reduced-fat mayonnaise
¾ cup fat-free plain yogurt
1-1/2 teaspoons sugar
1-1/2 teaspoons cider vinegar
1-1/2 teaspoons Dijon mustard
¼ teaspoon salt
1/8 teaspoon pepper
¼ cup slivered almonds, toasted
Description
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