Ingredients
- 1 lb. boneless skinless chicken breasts, cut into 1-inch cubes
1 egg white
2 tbsp each cornstarch and all-purpose flour
1/4 tsp each salt and black pepper
1/3 cup vegetable oil
1/3 cup sodium-reduced chicken broth
3 tbsp ketchup
1 tbsp each dry sherry (optional), sodium-reduced soy sauce and rice vinegar
2 tsp minced gingerroot
1 tsp granulated sugar
1 each oinion and sweet red and green pepper, cut into 3/4 inch cubed
1 cup drained canned pineapple chunks
Description
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