Ingredients
- Tuna Burger:
* 4 pounds sushi-grade ahi tuna
* 5 basil leaves, chopped
* 4 scallions, chopped
* 2 heaping tablespoons black sesame seeds
* 4 tablespoons low-sodium soy sauce
* 4 tablespoons honey
Wasabi Mayonnaise:
* 2 tablespoons wasabi paste
* 3 tablespoons low-fat mayonnaise (such as safflower)
* Salt and pepper to taste
* Juice of 1/2 lemon
* Juice of 1/2 lime
Description
Amazing Tuna Burgers, Topped Off With Wasabi Mayonnaise.http://www.bethenny.com/2010/06/21/wasabi-tuna-burgers/
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