Ingredients
- 3 celery ribs, chopped
1 cup sliced fresh carrots
4 pkts sodium-free chicken bouillion
3 1/2 cups water
1/2 teaspoon poultry seasoning
1/8 teaspoon pepper
3 cups cooked, cubed chicken breast
1 2/3 cups reduced-fat biscuit/baking mix
2/3 cup fat-free milk
Description
Modified From Allrecipes.comBiscuits Do Not Brown But Are Tasty!
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