Ingredients
- 2 Tbsp. light soy sauce
1 Tbsp. dark sesame oil
2 Tbsp. rice cooking wine, or pale dry sherry
1 1-inch piece peeled fresh ginger
3 cloves garlic
1/2 to 1 tsp. crushed red pepper flakes
1 Tbsp. veg. oil
1 rib celery
1 cup snow peas
1 cup bell pepper (chopped in large pieces)
1 cup sliced carrots
1 1/2 cup chopped zucchini
1 1/2 cup broccoli spears
3/4 cup roasted salted cashews (4 oz.)
1 pound peeled and cleaned medium shrimp
3 scallions, thinly sliced white and green, separated
Description
Great Spiciness And Crunch!!! Use These Or Any Of Your Favorite Vegetables. CHANGE BACK!
Spark Recipes
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