Ingredients
- 12 oz. dry whole wheat pasta
12 tsp. olive oil
3 cloves garlic, minced
2 zucchinis, diced
1/2 teaspoon salt
1/2 teaspoon crushed red pepper flakes
1 cup chopped fresh basil
4 Roma tomatoes, chopped
1 pound bay scallops
2 Tablespoons grated Parmesan cheese
Description
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