Ingredients
- ham slices (fully cooked)
swiss cheese
favorite stuffing or stuffing mix (prepared)
apricot sauce (below)
Lay out ham slices, spoon about 1/4 cup stuffing. Roll up and secure with a toothpick. Bake at 350 degrees until heated through and cheese is melted. Serve with apricot sauce over the top.
Apricot Sauce
3 T. cornstarch
3 T. brown sugar
1 cup water
1 cup pineapple juice
1 T. butter
1/4 cup apricot preserves
Combine first four ingredients and boil until thickened. Remove from heat and add butter and apricot preserves. Cool slightly and serve over ham rolls.
Description
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