Ingredients
- 2 bags (10 oz. each) European torn mixed salad greens (iceburg, Romaine, leaf lettuce, Radicchio, frisee)
1 cup chopped Walnuts, toasted
1 medium red onion, thinly sliced
1 pkg. (4 oz.) Crumbled Blue Cheese
1/4 cup red wine vinegar
2 Tbsp. Dijon Mustard
1/4 cup vegetable oil
1/4 cup Sour Cream
Description
From Kraftfoods.com
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