Mitzi's (not So Bad) Fried Coconut Shrimp (makes 4-servings)

Ingredients

    20 Raw Shrimp thawed, with tails attached if preferred
    2 oz. Egg substitute, or as needed (can use egg whites)
    1 oz. Unsweetened coconut flakes, or as needed
    1/2 c. Cornstarch, or as needed
    1/4 c. plain bread crumbs
    .5 oz. Lime juice, or to taste
    1 Tbsp Curry Powder
    1 Tbsp Garlic Powder
    1 tsp Cayenne pepper
    1 tsp Onion powder
    1/4 c. Splenda, or to taste
    1/4 tsp salt substitute
    Vegetable Oil for deep frying

Description

This May Take A Little While To Prepare But Is Wonderful And Without Being Too High In Fat. Can Be An Appetizer But Also Great As A Meal With Some Pineapple Coconut Rice.

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