Fusili With Chicken And Artichoke Hearts

Ingredients

    Ingredients:
    Olive Oil, 1 tbsp (remove)
    Chicken Breast, no skin, 454 grams (remove)
    *Pasta (Tinkyada) Brown rice Fusilli 2 oz serv, 448 gram (remove)
    Portabella Mushrooms, 170 grams (remove)
    Alessi Sundried Tomatoes in Olive Oil 1 piece, 4 serving (remove)
    White Wine, 90 mL (remove)
    Chicken Broth, 2 cup (8 fl oz) (remove)
    Kirkland Artichoke Hearts marinated in oil, 340 gram(s) (remove)
    Capers, canned, 2 tbsp, drained (remove)
    Parmesan Cheese, shredded, 141 grams (remove)

Description

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