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Ingredients

• 2 cups sliced fresh mushrooms
• 1 14 1/2 ounce can diced tomatoes, undrained
• 1 8 - 9 ounce package frozen artichoke hearts
• 1 cup chicken broth
• 1/2 cup chopped onion (1 medium)
• 1/2 cup sliced, pitted ripe olives or 1/4 cup capers, drained
• 1/4 cup dry white wine or chicken broth
• 3 tablespoons quick-cooking tapioca
• 2 - 3 teaspoons curry powder
• 3/4 teaspoon dried thyme, crushed
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 1/2 pounds skinless, boneless chicken breast halves and/or thighs
• Hot cooked brown rice (optional)

Description

Better Homes And Garden