Ingredients
- 1 egg, beaten
3/4 c. soft whole wheat bread crumbs (1 slice)
4 tsp. snipped fresh basil
1/4 tsp.pepper
1 - 14.75 ounce can skinless, boneless salmon, drained and flaked
1/2 medium carrot, finely shredded (1/4 cup)
1/4 c. finely shredded Gruyere or Swiss cheese (1 ounce)
Basil Mayonnaise:
2 tblsp. olive oil mayonnaise
1 tblsp. light sour cream
2 tsp.snipped fresh basil
1 tsp. shredded lemon peel
Description
I Found This Recipe On The BH&G Website (www.bhg.com), And Made A Few Modifications.
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