Ingredients
- 1 cup corkscrew macaroni or medium shell macaroni
- 1-1/2 cups broccoli flowerets
- 4 ounces Gruyere or Swiss cheese, cut into thin, bite-size strips
- 1/4 cup sliced radishes
- 2/3 cup mayonnaise or salad dressing
- 1 tablespoon snipped fresh basil or 1 teaspoon dried basil, crushed
- 2 teaspoons white wine Worcestershire sauce
- 1/8 teaspoon garlic salt
- 1 to 2 tablespoons milk
- 1 15-1/2-ounce can salmon, chilled
- Leaf lettuce
Description
Gently Fold The Salmon Into The Pasta Mixture To Retain Chunks Of The Fish. Complete This Hearty Main Dish Pasta And Salmon Salad Recipe With Whole Grain Rolls Or Crackers.
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