Ingredients
- 4 large garlic cloves, chopped
1 large eggplant, diced
1 red bell pepperchopped
1 yellow bell pepper, chopped
2 large tomatoes, chopped
1 large onion, cut into 1 inch pieces
1 large zucchini, cut into 1/2 inch pieces
1/2 cup chopped fresh basil, or 1 tbsp dried
2 tbsp red wine vinegar
4 oz. cheese (I used a mixture of aged gouda, babybel light, and colby--whatever was on hand)
Description
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