Crab Bisque With Basil And Sherry

Ingredients

    Ingredients:
    Blue Crab, 16 oz (remove)
    Del Monte Diced Tomatoes, No Salt Added, 0.87 cup (remove)
    Heavy Whipping Cream, 1 cup, fluid (yields 2 cups whipped) (remove)
    Sherry, dry, 12 fl. oz (remove)
    Sherry, dry, 4 fl. oz (remove)
    Basil, 10 leaves (remove)
    Onions, raw, .5 cup, chopped (remove)
    Green Peppers (bell peppers), 0.5 cup, chopped (remove)
    Carrots, raw, .5 cup, chopped (remove)
    Celery, raw, 1 cup, diced (remove)
    Garlic, 3 clove (remove)
    Tabasco Sauce, 1 tsp (remove)
    seafood stock, 4 cup (remove)
    Water, tap, 1.25 cup (8 fl oz) (remove)
    Celery seed, 1 tsp (remove)
    Bay Leaf, 1 tsp, crumbled (remove)
    Mustard seed, yellow, .3 tsp (remove)
    Allspice, .3 tsp (remove)
    Cloves, ground, .33 tsp (remove)
    Paprika, .33 tsp (remove)
    *Pepper, white, .33 tsp (remove)

Description

Find And Rate Low Calorie, Healthy Recipes At SparkRecipes. Plus Use Our Free Recipe Calculator To Find The Calories, Carbs, Fat, And Protein In Your Recipes.

Spark Recipes Favicon Spark Recipes
View Full Recipe

Back to top