Ingredients
- 1/2 loaf of sliced bread - 3/4" thick (6 slices 40 calorie bread)
3 T soft margarine
4 oz Swiss cheese, shredded
4 oz 2% Milk Mexican Four Cheese (or Monterey Jack)
12 slices bacon, cooked and crumbled
2 scallions, finely chopped (or chives)
8 eggs (Egg Beaters)
1 1/3 cups milk
1/3 cup white wine (opt) - if no wine, add liquid same amount
1 t Dijon-style mustard
1/8 t cayenne
3/4 cup sour cream
1/2 cup grated Parmesan cheese
Description
Another Recipe From The Cottage Inn At Mackinac
Spark Recipes
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